Grr~If still didn't know,then just shut up and continue scrolling down...then you will know...=X
Alright,now I'll share whats in my ba chang/mandarin=Zhong4 zhi3~XD
Ingredients:
some sticky rice~
.
.
.
some salted egg yolk~.
.
.
some lean pork~.
.
.
some chicken meat~.
.
.
some lap chiong(Chinese sausage)~.
.
.
.
.
some scallop~.
.
.
and to me
the SOUL of the entire thingy!!
proudly introduce
FATTY PORK!!
Ichi ichi bum bum~yeah e~!!
.
.
.
some salted egg yolk~.
.
.
some lean pork~.
.
.
some chicken meat~.
.
.
some lap chiong(Chinese sausage)~.
.
.
.
.
some scallop~.
.
.
and to me
the SOUL of the entire thingy!!
proudly introduce
FATTY PORK!!
Ichi ichi bum bum~yeah e~!!
and again~
NO FAT NO LIFE!!!XD
Of course the Ba chang is specially made by mum to suits my~emm,taste(She forget to put walnuts for me)...You can also add in whatever ingredients you like...
With the end of this post~I shall say 'thanks!!' to mum and I LOVE YOU!!=)
chao..
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