Grr~If still didn't know,then just shut up and continue scrolling down...then you will know...=X
Alright,now I'll share whats in my ba chang/mandarin=Zhong4 zhi3~XD
Ingredients:
some sticky rice~
.
.
.
some salted egg yolk~
.
.
.
some lean pork~
.
.
.
some chicken meat~
.
.
.
some lap chiong(Chinese sausage)~
.
.
.
.
.
some scallop~
.
.
.
and to me
the SOUL of the entire thingy!!
proudly introduce
FATTY PORK!!

Ichi ichi bum bum~yeah e~!!

.
.
some salted egg yolk~

.
.
some lean pork~

.
.
some chicken meat~

.
.
some lap chiong(Chinese sausage)~

.
.
.
.
some scallop~

.
.
and to me
the SOUL of the entire thingy!!
proudly introduce
FATTY PORK!!

Ichi ichi bum bum~yeah e~!!
and again~
NO FAT NO LIFE!!!XD
Of course the Ba chang is specially made by mum to suits my~emm,taste(She forget to put walnuts for me)...You can also add in whatever ingredients you like...
With the end of this post~I shall say 'thanks!!' to mum and I LOVE YOU!!=)
chao..
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